Weight Watchers Lemon Chiffon Pie

This Weight Watchers pie is so light and fluffy, yet bursting with lemon flavor! 

Enjoy this pie and maintain your weight maintenance or loss goals despite the rich holiday fare around you

The most interesting about this pie is how easy it would be to adjust with different flavored gelatin or fresh fruit toppings

6 Smartpoints Per serving

Ingredients:

Cream cheese softened – Fat-Free 

Sugar-free Lemon Jello

Lemon juice

lemon Zest 

Water

Fat-free whipped topping

Vanilla extract

Graham cracker pie crust – Reduced-Fat

How to make Weight Watchers Funfetti Muffins:

Step 1. In a small mixing bowl, whisk together the hot water and the lemon Jello until it is completely dissolved.

Step 2. In a separate mixing bowl, combine the cream cheese, whipped topping, lemon juice and vanilla. Beat the ingredients until just blended.

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b.

c.

Step 3. Fold the Jello mixture into the whipped topping mixture gently by hand until completely combined.

Step 4. Add the zest to the mixture, and pour it into a prepared graham cracker pie crust.

a.

b.

Step 5. Place the pie into the fridge to chill until it is set before serving.

Yum!

Enjoy!

 

Now, remember to save this recipe on Pinterest for later 🙂

Yield: 8

Weight Watchers Funfetti Muffins

Print

Prep Time 15 minutes

Total Time 15 minutes

Ingredients

• 4 oz. Cream cheese softened
• 1 Box Sugar free Lemon Jello
• Juice from ½ of a large lemon
• Zest from 1 large lemon
• 1 C. Hot water
• 2 C. Fat free whipped topping
• 1 tsp. Vanilla extract
• Reduced fat graham cracker pie crust

Instructions

1. In a small mixing bowl, whisk together the hot water and the lemon Jello until it is completely dissolved.
2. In a separate mixing bowl, combine the cream cheese, whipped topping, lemon juice and vanilla. Beat the ingredients until just blended.
3. Fold the Jello mixture into the whipped topping mixture gently by hand until completely combined.
4. Add the zest to the mixture, and pour it into a prepared graham cracker pie crust.
5. Place the pie into the fridge to chill until it is set before serving.

Notes

6 Smartpoints Per serving