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Weight Watcher’s Lasagna Soup

This Weight Watcher’s Lasagna Soup recipe will give you everything you need in one dish.

It is very healthy, delicious and everyone loves it.

Don’t miss the Weight Watcher’s Lasagna Soup that we have brought for you. Eat healthy but with a lot of flavor.

Prep Time: 15 minutes | Cook Time: 20-25 minutes | Servings: 8 | 5 personal points

Ingredients:

1 lb Italian Turkey Sausage (Ground)

1 Onion (Chopped)

4 tsp Garlic (Minced)

1 tsp Italian Seasoning

28 oz Can Tomatoes (Crushed)

5 cup Chicken Broth

8 oz. Lasagna Noodles (Broken Into Pieces)

Salt And Pepper To Taste

2 cup Fat Free Mozzarella Cheese (Shredded)

Parsley For Garnish (Chopped)

Instructions:

Step 1. In a skillet over medium high heat, brown the sausage, and cook the onions until softened.

Step 2. Stir in the garlic and Italian seasoning. Saute for 1 minute.

a.

b.

c.

Step 3. Mix in the crushed tomatoes and salt and pepper to taste.

Step 4. Add in the chicken broth and lasagna noodles.

Step 5. Cover and bring to a low boil until the noodles are softened and cooked completely.

Step 6. Mix in the cheese until melted.

Step 7. Add parsley for garnish before serving.

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Weight Watcher’s Lasagna Soup

Weight Watcher’s Lasagna Soup

Don't miss the Weight Watcher’s Lasagna Soup that we have brought for you. Eat healthy but with a lot of flavor.

Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients

  • 1 lb Italian Turkey Sausage (Ground)
  • 1 Onion (Chopped)
  • 4 tsp Garlic (Minced)
  • 1 bsp Italian Seasoning
  • 28 oz Can Tomatoes (Crushed)
  • 5 cup Chicken Broth
  • 8 oz. Lasagna Noodles (Broken Into Pieces)
  • Salt And Pepper To Taste
  • 2 cup Fat Free Mozzarella Cheese (Shredded)
  • Parsley For Garnish (Chopped)

Instructions

    Step 1. In a skillet over medium high heat, brown the sausage, and cook the onions until softened.
    Step 2. Stir in the garlic and Italian seasoning. Saute for 1 minute.
    Step 3. Mix in the crushed tomatoes and salt and pepper to taste.
    Step 4. Add in the chicken broth and lasagna noodles.
    Step 5. Cover and bring to a low boil until the noodles are softened and cooked completely.
    Step 6. Mix in the cheese until melted.
    Step 7. Add parsley for garnish before serving.

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