Egg Roll in a Bowl

This Easy Good Egg Roll in a Bowl is perfect for dinner, very low in points, and very healthy.

This Weight Watcher’s Egg Roll in a Bowl puts dinner on the table in under 30 minutes!

You won’t believe how addictive this dish can be.

Prep Time: 10 minutes | Cook Time: 15-20 minutes

Ingredients:

1 lb. 98% fat-free uncooked ground chicken breast (0points)

3 Tbsp. Low sodium soy sauce (0points)

1 ½ tsp. Sesame oil (2points)

1 tsp. Ginger paste (0points)

1 Bag coleslaw mix (0points)

½ C. Shredded carrots (0points)

¼ C. Chopped green onions (0points)

How to make Egg Roll in a Bowl:

Step 1. Place the ground chicken into a skillet over medium-high heat, and saute until browned completely.

Step 2. Stir in the soy sauce, ginger paste, and sesame oil, while lowering the heat to medium.

Step 3. Mix in the carrots and coleslaw mix. Cook covered until the vegetables have softened.

Step 4. Sprinkle with green onions before serving.

Enjoy!

SO GOOD!

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Yield: 6

Weight Watcher’s Egg Roll in a Bowl

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Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Ingredients

• 1 lb. 98% fat-free uncooked ground chicken breast (0points)
• 3 Tbsp. Low sodium soy sauce (0points)
• 1 ½ tsp. Sesame oil (2points)
• 1 tsp. Ginger paste (0points)
• 1 Bag coleslaw mix (0points)
• ½ C. Shredded carrots (0points)
• ¼ C. Chopped green onions (0points)

Instructions

1. Place the ground chicken into a skillet over medium-high heat, and saute until browned completely.
2. Stir in the soy sauce, ginger paste, and sesame oil, while lowering the heat to medium.
3. Mix in the carrots and coleslaw mix. Cook covered until the vegetables have softened.
4. Sprinkle with green onions before serving.
5. Enjoy!

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 193Total Fat: 12gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 82mgSodium: 360mgCarbohydrates: 4gFiber: 1gSugar: 2gProtein: 19g