Learn how to prepare these delicious Easy Baked Meatballs, that your whole family will love.
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With this Easy Baked Meatballs recipe you will become an expert in the kitchen, and you will bring unique flavors to your table. It is ideal for lunches or accompaniment.
Prep Time: 20 minutes | Baking Time: 15 minutes | Total Time: 35 minutes | Makes: 30- 1 inch meatballs
Ingredients:
1 lb. Beef (Lean and Ground)
½ cup Yellow Onion (Finely chopped)
¼ cup Panko
1 tsp Garlic (Minced)
1 Large Egg
¼ cup Parmesan Cheese (Finely grated)
4 tbsp Ketchup
1 tsp Kosher Salt
¼ tsp Black Pepper
½ tbsp Parsley (Dried and minced)
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Directions:
Step 1. Preheat oven to 400 degrees. Prepare cookie sheet with non-stick cooking spray
Step 2. Add the onion, panko, minced garlic, egg, cheese, ketchup, salt, pepper and minced parsley in a large bowl. Mix well.
Step 3. Stir in ground beef. Gently mix together and form 1 inch meat balls. Put on prepared cookie sheet.
Step 4. Bake at 400 degrees for 20 minutes. Enjoy!
Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!
Easy Baked Meatballs
Learn how to prepare these delicious Easy Baked Meatballs, that your whole family will love.
Ingredients
- 1 lb. Beef Lean and Ground
- ½ cup Yellow Onion Finely chopped
- ¼ cup Panko
- 1 tsp Garlic Minced
- 1 Large Egg
- ¼ cup Parmesan Cheese Finely grated
- 4 tbsp Ketchup
- 1 tsp Kosher Salt
- ¼ tsp Black Pepper
- ½ tbsp Parsley Dried and minced
Instructions
- Preheat oven to 400 degrees. Prepare cookie sheet with non-stick cooking spray
- Add the onion, panko, minced garlic, egg, cheese, ketchup, salt, pepper and minced parsley in a large bowl. Mix well.
- Stir in ground beef. Gently mix together and form 1 inch meat balls. Put on prepared cookie sheet.
- Bake at 400 degrees for 20 minutes. Enjoy!
