Name: Chocolate Depression Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 cup Sugar; 1 ½ cup Flour; 1 tsp. Baking Soda; ¼ cup Cocoa Powder; Pinch of salt; ⅓ cup Oil; 1 tsp. White Vinegar; 1 cup Water; 1 tsp. Vanilla; 3 tbsp. Milk; 3 tbsp. Butter (Softened); 1 tbsp. Honey; 1 tsp. Vanilla; 1 cup Powdered Sugar; 3 tbsp. Cocoa Powder

As its name implies, this Chocolate Depression Cake is capable of raising the spirits of anyone. Its delicious flavor will be an explosion of serotonin for your entire body.

Learn how to prepare this delicious Chocolate Depression Cake so that you can fill your home with joy. Take note of our tips and advice.

Prep Time: 15 minutes | Cook Time: 30 minutes | Servings: 9

Ingredients:

1 cup Sugar

1 ½ cup Flour

1 tsp. Baking Soda

¼ cup Cocoa Powder

Pinch of salt

⅓ cup Oil

1 tsp. White Vinegar

1 cup Water

1 tsp. Vanilla

Frosting:

3 tbsp. Milk

3 tbsp. Butter (Softened)

1 tbsp. Honey

1 tsp. Vanilla

1 cup Powdered Sugar

3 tbsp. Cocoa Powder

Instructions:

Step 1. Grease a 9×9 baking dish well, and preheat the oven to 350 degrees.

Step 2. Mix together the cake ingredients well in a mixing bowl, and then pour into the prepared baking dish.

And,

Step 3. Bake for 39 minutes and allow to cool completely.

Step 4. Blend together the ingredients for the frosting, and then ice the cake.