*I received the product(s) mentioned in order to facilitate my review, however all opinions are 100% my own.
My days often look like this:
Up at 6:30am, get the kids ready for school, drop them off, come home, try to get some work done, clean the house, do laundry, pick kids up, go to cheerleading/karate/playdate/etc… by the time I get home I am exhausted. Oh yeah, I have to deal with dinner.
While it’s always the goal to whip up a homemade meal, it’s sometimes hard to find the time – that’s the idea behind the new Foster Farms Sauté Ready chicken. These marinated, pre-cut chicken breast pieces go directly from freezer to skillet and cook in about 10 minutes, producing chicken that is tender and juicy. With three savory flavors – Garlic Herb, Fajita and Asian Style – this is the perfect staple to keep on-hand for quick, healthy mid-week meals. Meals that it seems like I spent a lot of time on (shhh, don’t tell anyone it only took 10 minutes!).
I was asked to try out Foster Farms Sauté Ready Fajita Chicken. I am a bit (pleasantly) surprised at how easy it was to make and how much my family loved it. All I did was pour what I needed into a skillet along with some chopped red bell pepper and a squeeze of lime, sauté for 10 minutes, and serve on tortillas with some sour cream, guacamole, and shredded cheese. Instant dinner!
It was tasty, just like I would expect Foster Farms chicken should be! You can try it out yourself with these super easy meal ideas:
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Skillet Lasagna
Cook chicken in a large skillet. Turn heat down and stir in marinara sauce, cooked pasta, ricotta, mozzarella, parmesan and basil. Cook over low heat to desired temperature.
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Chicken Alfredo
Cook chicken and set aside. Sauté diced broccoli, zucchini and red bell pepper. Add chicken back to skillet. Add alfredo sauce and warm. Serve over fettucine.
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Chicken BLT Salad
Cook chicken. Serve over lettuce or in a wrap with bacon pieces, shredded cheddar, tomatoes, avocado and ranch dressing or salsa.
