This delicious Sliced Baked Potatoes recipe will become your everyday favorite. It is perfect to accompany your meals, and you can eat it whenever you want.
Learn how to prepare this Sliced Baked Potatoes recipe so that you always enjoy a good flavor.
Prep Time: 15 minutes | Cook Time: 40 minutes | Servings: 8
Ingredients:
4 Potatoes (Washed and dried)
¼ tsp. Paprika
¼ tsp. Garlic Powder
¼ tsp. Cayenne Pepper
¼ tsp. Onion Powder
3 Tbsp. Olive Oil
Salt and Pepper to Taste
Instructions:
Step 1. Use a mandoline to slice the potatoes thinly.
Step 2. Heat the oven to 400 degrees and line one or two baking sheets with parchment paper.
Step 3. Combine the potato slices with the olive oil, paprika, cayenne pepper, onion powder, garlic powder and salt and pepper to taste in a bowl.
Step 4. Spread the slices out in a single layer on the baking sheets. Bake for 40 minutes.
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Sliced Baked Potatoes
Ingredients
- 4 Potatoes Washed and dried
- ¼ tsp. Paprika
- ¼ tsp. Garlic Powder
- ¼ tsp. Cayenne Pepper
- ¼ tsp. Onion Powder
- 3 Tbsp. Olive Oil
- Salt and Pepper to Taste
Instructions
- Use a mandoline to slice the potatoes thinly.
- Heat the oven to 400 degrees and line one or two baking sheets with parchment paper.
- Combine the potato slices with the olive oil, paprika, cayenne pepper, onion powder, garlic powder and salt and pepper to taste in a bowl.
- Spread the slices out in a single layer on the baking sheets. Bake for 40 minutes.
