Honey is the star ingredient in this Honey Sesame Chicken recipe, dare to try the sweet taste of chicken in combination with delicious ingredients.

It is very easy to prepare, and you will have a garnish at home of delicious flavors with this recipe for Honey Sesame Chicken.

Prep Time: 20 minutes | Cook Time: 20-25 minutes | Servings: 4

Ingredients:

1 ½ lb. Chicken Breasts cut Into bite sized pieces

2 tsp. Garlic (Minced)

2 tbsp. Olive Oil

Sesame Seeds for Garnish

Oil for Frying

Batter:

1 Egg White

¼ cup Cornstarch

⅔ cup Flour

½ tsp. Baking Powder

½ cup Ice Water

Salt to Taste

Sauce:

1 tsp. Apple Cider Vinegar

1 tsp. Sesame Oil

⅓ cup Honey

½ cup Water

Salt to taste

Instructions:

Step 1. Heat several inches of oil in a skillet over medium high heat until the temperature reaches 350 degrees.

Step 2. Mix the ingredients for the batter, and dip the chicken into it, and then place into the heated oil.

Step 3. Fry the chicken until the outside is crispy and the chicken is cooked through.

Step 4. Mix together the ingredients for the sauce.

Step 5. Place 2 tbsp olive oil in a skillet over medium high heat.

Step 6. Add the garlic to the skillet, and saute for 30 seconds.

Step 7. Stir in the chicken, and pour in the honey sauce.

Step 8. Saute the chicken until the sauce thickens and becomes sticky, and the chicken is browned.

Step 9. Garnish the chicken with sesame seeds before serving.

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Honey Sesame Chicken

Honey Sesame Chicken

It is very easy to prepare, and you will have a garnish at home of delicious flavors with this recipe for Honey Sesame Chicken.

Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes

Ingredients

  • 1 ½ lb. Chicken Breasts cut Into bite sized pieces
  • 2 tsp. Garlic (Minced)
  • 2 tbsp. Olive Oil
  • Sesame Seeds for Garnish
  • Oil for Frying

Batter:

  • 1 Egg White
  • ¼ cup Cornstarch
  • ⅔ cup Flour
  • ½ tsp. Baking Powder
  • ½ cup Ice Water
  • Salt to Taste

Sauce:

  • 1 tsp. Apple Cider Vinegar
  • 1 tsp. Sesame Oil
  • ⅓ cup Honey
  • ½ cup Water
  • Salt to taste

Instructions

  1. Heat several inches of oil in a skillet over medium high heat until the temperature reaches 350 degrees.
  2. Mix the ingredients for the batter, and dip the chicken into it, and then place into the heated oil.
  3. Fry the chicken until the outside is crispy and the chicken is cooked through.
  4. Mix together the ingredients for the sauce.
  5. Place 2 tbsp olive oil in a skillet over medium high heat.
  6. Add the garlic to the skillet, and saute for 30 seconds.
  7. Stir in the chicken, and pour in the honey sauce.
  8. Saute the chicken until the sauce thickens and becomes sticky, and the chicken is browned.
  9. Garnish the chicken with sesame seeds before serving.
© Laura Jene