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Are you looking for a decadent and quick recipe that will make you feel like you have spent hours in the kitchen?

This envelope roast recipe is a perfect way to make a rich and mouthwatering lunch without spending hours in the kitchen, instead, let the crockpot do all the work for you.

While the roast is cooking for 4 hours on high in your crockpot, you can spend much time on the side dishes or just enjoy. I am sure the guests will be impressed because the roast will be tender and flaky and fall apart even if you just touch it.

The juices on the bottom can be used as gravy to drizzle on each serving. Yum! 

Why you’ll love the recipe

The recipe is perfect for Sunday lunch with your family. It’s also a great recipe idea for the relatives who are invited for lunch. 

How to serve it:

Serve it hot or slightly coles with a drizzle of the juices from the bottom of the crockpot. 

Ingredients:

  • Chuck Roast
  • Dry Italian Seasoning Mix
  • Dry Ranch Seasoning Mix
  • Dry Brown Gravy Mix
  • Water
  • Salt And Pepper

How to make Envelope roast:

Step 1. First, season the roast with salt and pepper to taste. 

Step 2. Place the roast in the bottom of your crockpot. 

Step 3. Add the 3 mixed packages to a small bowl and pour 1 cup of water. 

Step 4. Whisk until everything is combined, and pour the mixture on the roast. 

Step 5. Set the crockpot on high and cook for about 4 hours. 

Serve and enjoy. 

A tender, flaky roast for your guests will always be an amazing recipe to serve. You can also turn the crockpot on low and make the rost overnight for 8 hours straight. 

Envelope Roast

Are you looking for a decadent and quick recipe that will make you feel like you have spent hours in the kitchen? This envelope roast recipe is a perfect way to make a rich and mouthwatering lunch without spending hours in the kitchen, instead, let the crockpot do all the work for you.
Print Recipe Pin Recipe
Course Main Course
Cuisine American
Servings 0

Ingredients
  

  • 3 lb. Chuck Roast
  • 1 pkg Dry Italian Seasoning Mix
  • 1 pkg Dry Ranch Seasoning Mix
  • 1 pkg Dry Brown Gravy Mix
  • 1 cup Water
  • Salt And Pepper

Instructions
 

  • How to make Envelope roast:
  • First, season the roast with salt and pepper to taste.
  • Place the roast in the bottom of your crockpot.
  • Add the 3 mixed packages to a small bowl and pour 1 cup of water.
  • Whisk until everything is combined, and pour the mixture on the roast.
  • Set the crockpot on high and cook for about 4 hours.
  • Serve and enjoy.
Keyword Envelope Roast
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Can you make it ahead?

Yes, you can make it up to 2 days in advance and serve it cold or warm before serving. 

Storage instructions:

Store in the fridge in an airtight container for up to 2 days. 

Variations and substitutes:

I think the recipe is best, just like shown in this recipe. You can add maybe a little bit of paprika to more intense flavors.