Enjoy this incredible flavor with the Cabbage Fat Burning Soup recipe that will make you lose kilos without realizing it.
Approved by all, with an excellent flavor and a unique texture.
Stay with us so you can learn how to prepare the Cabbage Fat Burning Soup that we bring for you.
Prep Time: 20 minutes | Cook Time: 2 hours | Total Time: 2 hours 20 minutes | Makes: 6 – 8 servings | 0 Personalpoints
Ingredients:
3 Carrots (Washed and Chopped)
1 Onion (Peeled and Chopped)
1 can (16 oz) Crushed Tomatoes (Undrained)
½ Head of Cabbage (Chopped)
1 Package of Dry Onion Soup Mix (3pts)
1 cup Fresh Green Beans (Ends Removed and Cut in Half)
3 cup Tomato Juice
1 Green Bell Pepper (Diced)
1 Stalk of Celery (Chopped)
1 can (14 oz) Beef Broth
Directions:
Step 1. In a large pot add the carrots, onion, crushed tomatoes, cabbage, green beans, peppers, and celery.
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Step 2. Stir in the dry onion soup mix, tomato juice, beef broth, juice from the crushed tomatoes and water. Mix well .
Step 3. Simmer until vegetables are tender.
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Cabbage Fat Burning Soup
Stay with us so you can learn how to prepare the Cabbage Fat Burning Soup that we bringfor you.
Ingredients
- 3 Carrots Washed and Chopped
- 1 Onion Peeled and Chopped
- 1 can 16 oz Crushed Tomatoes (Undrained)
- ½ Head of Cabbage Chopped
- 1 Package of Dry Onion Soup Mix
- 1 cup Fresh Green Beans Ends Removed and Cut in Half
- 3 cup Tomato Juice
- 1 Green Bell Pepper Diced
- 1 Stalk of Celery Chopped
- 1 can 14 oz Beef Broth
Instructions
- In a large pot add the carrots, onion, crushed tomatoes, cabbage, green beans, peppers, and celery.
- Stir in the dry onion soup mix, tomato juice, beef broth, juice from the crushed tomatoes and water. Mix well .
- Simmer until vegetables are tender.
- Enjoy!
