Go Back

Fully Loaded Baked Egg Casserole

If you've been in search of the perfect breakfast for your family, learn this FullyLoaded Baked Egg Casserole recipe. Delicious, easy to prepare and with an incredible flavor to fill your days with energy.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 0
Calories 498 kcal

Ingredients
  

  • 1 lb. Breakfast Sausage Ground
  • 1 cup Bacon Pieces
  • 1 Bag Frozen Cubed Hash Browns with Onions and Peppers
  • 12 Large Eggs
  • ½ cup Milk
  • 1 tsp. Garlic Powder
  • 2 cup Cheese Shredded
  • Salt and pepper to taste

Instructions
 

  • Preheat the oven to 375 degrees.
  • Add the ground sausage to a skillet over medium high heat. Saute until completely browned and drain any excess grease.
  • Mix together the hash browns, cheese, sausage and bacon. Layer in a 9x13 greased baking dish.
  • In a bowl, whisk together the eggs, milk, garlic powder and salt and pepper to taste.
  • Pour the egg mixture over the casserole and bake for 40 minutes or until cooked through.

Nutrition

Serving: 1gCalories: 498kcalCarbohydrates: 8gProtein: 31gFat: 38gSaturated Fat: 15gPolyunsaturated Fat: 20gCholesterol: 369mgSodium: 1019mgFiber: 1gSugar: 3g
Tried this recipe?Let us know how it was!