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–+ servings

Praline Popcorn

Are you craving a tasty snack that will bring the whole family together? You have come to the right place! I love making popcorn in any taste and flavor, so I highly recommend this recipe when you want to make a delicious snack that will be perfect for a movie night.
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Prep Time 15 minutes
Cook Time 30 minutes
Course Snack
Cuisine American
Servings 8 cups
Calories 1001 kcal

Ingredients
  

  • 8 cups popped popcorn
  • 2 cups pecan halves
  • 3/4 cup light brown sugar packed
  • 1/2 cup butter
  • 1/4 cup honey
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon baking soda

Instructions
 

  • First, preheat your oven to 250 F or 130 C degrees.
  • In a large mixing bowl, place the popcorn and pecans.
  • In a saucepan over medium heat, stir in the brown sugar, honey, and butter and bring to a boil. Stir constantly to prevent it from burning. Remove from heat and stir the vanilla and baking soda.
  • Pour the sauce all over the popcorn and pecans and stir until combined.
  • Transfer the popcorn to a prepared baking tray lined with parchment paper and bake for about 30-40 minutes, stirring every 10 minutes for even baking.
  • Enjoy.

Nutrition

Serving: 1cupCalories: 1001kcalCarbohydrates: 154gProtein: 20gFat: 36gSaturated Fat: 10gPolyunsaturated Fat: 10gMonounsaturated Fat: 15gTrans Fat: 0.5gCholesterol: 31mgSodium: 177mgPotassium: 589mgFiber: 23gSugar: 31gVitamin A: 368IUVitamin C: 0.3mgCalcium: 47mgIron: 6mg
Keyword Praline Popcorn
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