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Easy Italian Compound Butter

This Italian compound butter is a real hit because you can spread your bread, burgers, or mini sandwiches. You can spread some of this fantastic Italian compound butter on a slice of bread and bake it slightly in the oven.
Cook Time 10 minutes
Course Spreads
Cuisine Italian
Servings 8
Calories 223 kcal

Ingredients
  

  • 1 cup Unsalted butter 2 sticks, room temperature
  • 2 tablespoons pepperoni slices finely chopped
  • 2 tablespoons fresh basil finely chopped
  • 1/2 tablespoon garlic minced
  • 1/4 teaspoon salt
  • baguette or French roll

Instructions
 

  • In a large mixing bowl, with the help of a wire whisk, whisk the butter until fluffy and delicious.
  • Stir in the pepperoni slices, basil, and garlic.
  • Season with salt and stir until combined.
  • Serve and enjoy!