Blooming Quesadilla Ring
If you’re looking for something to make for a party or special gathering, you can’t go wrong with this appealing blooming quesadilla ring. It’s south-of-the-border food at its finest, with an exciting and novel twist.
Ingredients
- 20 medium flour tortillas
- 2 cups shredded cheddar
- 2 cups shredded Mexican cheese
- 1 cup taco sauce
- 1 chopped deseeded jalapeno
- 1 chopped red bell pepper
- 2 cups shredded chicken
- 2 chopped small onion
- Salsa sour cream and/or guacamole to serve optional
Instructions
- Preheat the oven to 375 degrees.
- Cut the tortillas in half.
- In a bowl, mix together the shredded chicken, onion, bell pepper, jalapeno and taco sauce.
- Put some cheddar in the middle of each tortilla half, top with the chicken mixture.
- Roll the tortillas over the filling to make cone shapes.
- Put a bowl in the middle of a round baking tray and layer your tortilla cones in a ring around the bowl.
- Top with Mexican blend cheese then remove the bowl.
- Bake for 12 minutes or until the cheese has melted.
- Fill the bowl with salsa, sour cream, guacamole, or your favorite dipping sauce, and put it back in the middle of the quesadilla ring.
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