Sweet Hawaiian Crockpot Chicken
If you love pineapple and chicken separately, you can also love them combined together, they are a perfect match of flavors, and when combined with some soya sauce and extra sweetness from the sugar, they release the best flavor.
- ⅓ cup Soy Sauce
- ½ cup Granulated Sugar
- 1 can Pineapple Chunks In 100% Pineapple Juice
- 2 lb. Chicken Breasts whole
First, layer the chicken in the bottom of your crockpot.
Pour in the soya sauce and the pineapple chunks on top.
Sprinkle with granulated sugar and stir until everything is well combined.
Place the lid on the crockpot and cook on low for 6 hours. If you are in a hurry, you can cook on high for 3 hours.
Serve while still warm, and enjoy.