Glassware: Champagne flute. 4 oz. chilled Prosecco and 1 oz. Powell & Mahoney Peach Bellini. Garnish: Slice of white peach.
Perfect Bloody Mary:
Glassware: Pint glass packed. In a shaker: 4 oz. Powell & Mahoney Bloody Mary and 1 ½ oz. vodka. Gently shake and strain over ice. Garnish: Celery stalk, slice of lemon, pickled long beans, olives, salami, grilled shrimp or a slice of crispy bacon.
Glassware: Martini glass. In a shaker: 2 oz. Powell & Mahoney Pomegranate, 1 ½ oz. citrus vodka and ½ oz. of orange liqueur. Shake over ice and strain. Garnish: Lemon twist.
For the Thanksgiving feast, give thanks for Powell & Mahoney’s mixers for giving you one less thing to prepare. No need to go harvest all the individual ingredients for a delicious and festive cocktail — all you have to do to make Powell & Mahoney’s Pumpkin Smash is combine 1.5 oz. bourbon or rye whiskey, 1.5 oz. Powell & Mahoney Lemon Sour and 1 tsp. canned pumpkin (Libby’s or Dole) in a shaker and strain over ice in an old-fashioned style glass. Then just dust with ground cinnamon and garnish with a sprig of fresh mint.